Easy Homemade Lunu Miris Recipe ♥️ Lunu miris is red onion sambal mixed with chilli, its a classic and authentic Sri Lankan recipe, that is used as a side dish in many main meals What Do You Eat Lunu Miris With?? ♥️ Hoppers ♥️ Coconut roti (Sri Lankan pol roti) ♥️ Milk rice Ingredients ♥️ 100 g Red onion Chopped ♥️ 20 g Chilli flakes ♥️ 12 g Salt Table salt ♥️ 1 tsp Chilli powder ♥️ 20 g Lemon juice/ lime juice If using lime juice then reduce to 15g ♥️ 20 g Maldive fish Optional Instructions ♥️ Soak Maldive fish in water for 10 minutes, then discard the water and add the Maldive fish to the mortar pestle and pound until it is smashed and palatable ( This step is only required if you wish to add Maldive fish) ♥️ Place all ingredients in a blender except the Maldive fish and blitz until it looks like a paste ♥️ Add the blended onion mixture to the mortar pes...
Easy Sri Lankan restaurant style chicken Biryani (Buriyani/ බුරියානි) recipe with fried chicken. A quick recipe to try for your next party/ celebration. Sri Lankan Chicken Biryani or as many of the locals call it “Buriyani /බුරියානි” is a famous and delicious rice pilaf dish that is mostly served on special occasions. I’m not sure about the history or from whom Sri Lankans adapted this dish, but I can definitely say this dish is very different from the famous indian dum biryani where the par-cooked rice and meat is cooked in a sealed vessel. Although I see many similarities between Indian chicken pulao (pilaf) dishes, South Indian Biryanis, and Sri Lankan Biryanis. We find mainly two kinds of Biryanis in Sri Lanka. One where the chicken and rice are cooked together and serve together. But my favorite biryani is where I get biryani rice with a separate fried chicken leg, eggs, and onion salad on the side. The first type of biryani is more common in home cooking wh...
♥️ Being fried rice is one of our favorite dishes in srilanka. One of the reasons that we like it is, it is tasty & easy to prepare. This dish is very helpful for me when I have to work late in office or even when I am too tired to cook many things. Also I can use my left over rice easily. ♥️ For sea food fried rice, we need some seafood such as Prawns,squid, cuttle fish etc ♥️ Here is my recipe of making Seafood fried rice Ingredients (For 2 portions) 🌎 2 cups of cooked rice 🌎 1 cup of mixed vegetables chopped (carrot, beans, green peas, spring onion etc) 🌎 About 1 cup of seafood (Cleaned prawns, shrimps,squid, cuttle fish) 🌎 1 onion sliced 🌎 Butter or vegetable oil 🌎 1 tbspn Soy sauce 🌎 1 tbspn Oyster sauce 🌎 1 egg beated Method 🌎 Heat 2 tbspn butter/oil in a pan, once it starts smoking; Add onion & sauté. 🌎 When the onions are tender, add the sea food mix & sauté for few minutes. 🌎 Then add the mixed vegetable and mix well. 🌎 Once th...
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